Apple mummies with cannabis butter

Apple mummies with cannabis butter
Spookily delicious and incredibly easy to make – these apple mummies are the perfect Halloween treat. Cannabis butter gives them an extra kick while keeping them wonderfully buttery and crispy.
Gesamtzeit:40 min
Vorbereitung:15 min
Backzeit: 25 min
Schwierigkeitsgrad:Medium
Menge:4 mummies
Allergen:Milk (lactose)
⚠️
Vorsicht! THC wirkt bei der oralen Aufnahme stärker, länger und verzögert.
Wenn du Fragen hast, wie viel Cannabis du nehmen solltest oder nicht weißt, was die richtige Dosis für dich ist, dann lies zuerst hier.



  • 1 package of puff pastry
  • 2 apples (peeled and diced)
  • 2 tablespoons brown sugar
  • 1 tsp cinnamon
  • 25 g CannaButter (melted)
  • 1 egg (for brushing)
  • Cinnamon-sugar mixture for sprinkling
  • Candy eyes (for the finishing touch)

Zubereitung

  1. Preheat oven to 200°C (top/bottom heat). Mix apples with sugar, cinnamon and cannabis butter.

  2. Roll out the puff pastry, cut it into four squares and place it on baking paper.

  3. Place the apple mixture in the center. Cut the edges into strips and alternately place them over the filling to create a mummy shape.

  4. Brush with egg, sprinkle with cinnamon sugar and bake for 15-20 minutes until golden brown.

  5. Let it cool, stick on the candy eyes and serve.